Air Fryer Honey Mustard Salmon
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Whip up this quick and flavorful Air Fryer Honey Mustard Salmon recipe in just 10 minutes. Perfect for busy weeknights—try it tonight!
- Author: Emma
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 2
- Category: Main
- Method: Frying
- Cuisine: American
- 2 salmon fillets (5–8 oz. each)
- 2 tablespoons honey
- 2 tablespoons whole grain Dijon mustard
- 1/2 teaspoon garlic powder
- 1/4 teaspoon smoked paprika
- 1 teaspoon lemon juice
- Salt and pepper to taste
- Prepare the marinade by mixing honey, Dijon mustard, garlic powder, smoked paprika, lemon juice, salt, and pepper in a bowl.
- Coat the salmon fillets with the marinade and let them sit for 30 minutes for optimal flavor.
- Preheat your air fryer to 400°F.
- Place the marinated salmon in the air fryer basket and cook for 7-8 minutes until flaky and moist.
- Drizzle any remaining sauce over the cooked salmon before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 12g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 60mg