Apple Cider Glazed Turkey Breast
If you’re craving a cozy dish that radiates warmth and comfort, look no further than this Apple Cider Glazed Turkey Breast. This delightful recipe combines the sweet notes of apple cider with savory spices, creating a mouthwatering glaze that will impress your family and friends. Perfect for any gathering or a weeknight dinner, this dish fills your home with an irresistible aroma while delivering rich flavors in every bite. Easy to prepare and adaptable to your tastes, it’s destined to become a staple in your meal rotation!
- Prep Time: 20 minutes
- Cook Time: 90 minutes
- Total Time: 1 hour 50 minutes
- Yield: Serves approximately 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- Turkey breast (3-4 lbs)
- Apple cider (2 cups)
- Butter (4 tbsp)
- Brown sugar (1/4 cup)
- Apple cider vinegar (2 tbsp)
- Dijon mustard (1 tbsp)
- Garlic (2 cloves, minced)
- Cinnamon (1/2 tsp)
- Cloves (1/4 tsp, optional)
Instructions
- Preheat oven to 375°F (190°C). Pat turkey breast dry and season with salt and pepper.
- In a skillet, heat 2 tbsp butter over medium-high heat; sear turkey on all sides until golden brown.
- Transfer turkey to a roasting pan and pour 1 cup apple cider into the pan.
- For the glaze, simmer remaining apple cider, brown sugar, vinegar, mustard, garlic, cinnamon, and cloves in a saucepan until thickened (10-15 minutes).
- Brush glaze on turkey; roast while basting every 15 minutes until internal temperature reaches 165°F (74°C), about 1.5 to 2 hours.
- Let rest for 10-15 minutes before carving.
Nutrition
- Serving Size: 1 slice (about 150g)
- Calories: 290
- Sugar: 10g
- Sodium: 85mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
Find it online: https://tastymealswithemma.com/apple-cider-glazed-turkey-breast/