Buckeyes
If you’re craving a sweet treat that’s easy to make and loved by all, look no further than these delicious Buckeyes! This no-bake dessert features a delightful combination of creamy peanut butter and rich chocolate, making it the perfect indulgence for any occasion—be it family gatherings, holiday celebrations, or simply a well-deserved snack during your busy week. With just a few simple ingredients and minimal prep time, you’ll be on your way to creating these irresistible chocolate-covered peanut butter balls. Trust me, once you take that first bite of creamy goodness, you’ll be hooked!
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 2 cups creamy peanut butter
- 1 teaspoon vanilla extract
- 4 cups confectioners' sugar
- 1/4 teaspoon sea salt
- 12 oz semisweet chocolate chips
- 11.5 oz milk chocolate chips
- 1 tablespoon coconut oil
Instructions
- Prepare your workspace by lining a baking sheet with parchment paper.
- In a mixing bowl, cream together softened butter and peanut butter until smooth.
- Add vanilla extract and sea salt; mix well.
- Gradually incorporate confectioners' sugar until thick enough to roll into balls.
- Form tablespoon-sized portions into balls and place them on the baking sheet.
- Insert toothpicks into each ball and chill in the refrigerator for at least 15 minutes.
- Melt semisweet and milk chocolate chips with coconut oil until smooth.
- Dip each chilled ball into the melted chocolate, covering about 80% of the center.
- Place back on the baking sheet to set after dipping.
- Once cooled, remove toothpicks and enjoy!
Nutrition
- Serving Size: 1 Buckeye (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://tastymealswithemma.com/buckeyes/