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Buffalo Chicken Bowls

Buffalo Chicken Bowls
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Experience bold flavors with these Buffalo Chicken Bowls—easy to make and perfect for meal prep. Try this delicious recipe today!

Ingredients

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  • 2 boneless, skinless chicken breasts
  • 1/2 cup hot buffalo sauce
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • 2 cups cooked brown rice
  • 1 cup corn kernels (fresh or canned)
  • 1 cup black beans, rinsed and drained
  • 1 cup cherry tomatoes, halved
  • 1/2 cup diced red onion
  • 1 avocado, sliced
  • 1/4 cup crumbled blue cheese
  • 1/4 cup ranch dressing
  • Fresh cilantro for garnish

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Mix olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper in a small bowl.
  3. Rub the mixture over the chicken breasts and bake for 20-25 minutes until fully cooked.
  4. Let the chicken rest before slicing it into strips.
  5. In a large bowl, combine cooked brown rice, corn, black beans, cherry tomatoes, and red onion.
  6. Divide the rice mixture into bowls and top with sliced chicken.
  7. Add avocado slices and drizzle with ranch dressing.

Nutrition

Find it online: https://tastymealswithemma.com/buffalo-chicken-bowls/