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Caramel Apple Cheese Ball

Caramel Apple Cheese Ball

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If you’re seeking a delightful appetizer that effortlessly combines sweet and savory flavors, the Caramel Apple Cheese Ball is your answer! This creamy, cheesy treat has become a family favorite, perfect for gatherings or cozy nights in. With just 10 minutes of prep time, you can impress your guests without spending hours in the kitchen. The unique mix of sharp cheddar cheese, tangy apples, and rich caramel creates a flavor experience that everyone will adore. Serve it with an assortment of crackers for a visually stunning presentation that’s sure to bring smiles all around.

Ingredients

Scale
  • ¾ cup walnuts (chopped)
  • 1 (8-ounce) package cream cheese (room temperature)
  • 1 ½ cups shredded sharp cheddar cheese
  • ½ medium green apple (diced)
  • 1 tablespoon caramel sauce (plus extra for drizzle)
  • â…› teaspoon nutmeg
  • Assorted crackers for serving

Instructions

  1. Toast the walnuts in a pan over medium-high heat, stirring frequently until golden brown (about 5 minutes). Allow to cool.
  2. In a medium bowl, blend softened cream cheese with shredded cheddar until smooth. Mix in diced apple, nutmeg, and caramel sauce until well combined.
  3. Shape the mixture into a ball using your hands.
  4. Roll the cheese ball in toasted walnuts until evenly coated.
  5. Drizzle additional caramel sauce on top and serve with assorted crackers.

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