Holiday Cranberry Jalapeño Dip
Elevate your holiday gatherings with this vibrant Holiday Cranberry Jalapeño Dip, a delightful blend of sweet, tart, and spicy flavors that will have your guests coming back for more. This easy-to-make appetizer is not only visually appealing but also incredibly versatile, making it perfect for family gatherings, cozy get-togethers, or as a fun snack during the week. With just a few fresh ingredients, you can whip up a gourmet dip that can be prepared ahead of time, allowing you to focus on enjoying the festivities. Serve it with crackers or veggies for a festive touch that everyone will love!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: No cooking
- Cuisine: American
Ingredients
Scale
- 12 oz fresh cranberries
- 1/4 cup green onion
- 1–2 fresh jalapeño peppers
- 2 Tbsp cilantro (optional)
- 3/4 to 1 cup sugar (to taste)
- 1 Tbsp lemon juice
- 1/8 tsp salt
- 16 oz cream cheese (whipped)
Instructions
- Finely chop the cranberries using a food chopper.
- Chop green onions and jalapeños (removing seeds if desired).
- In a bowl, mix chopped cranberries, green onions, jalapeños, cilantro (if using), sugar, lemon juice, and salt until well combined.
- Cover and refrigerate overnight to allow flavors to meld.
- Strain excess liquid before serving.
- Whip softened cream cheese until smooth and spread onto a serving dish.
- Top with cranberry mixture and chill until ready to serve.
Nutrition
- Serving Size: 30g
- Calories: 99
- Sugar: 9g
- Sodium: 78mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 24mg
Find it online: https://tastymealswithemma.com/holiday-cranberry-jalapeno-dip/