Hot Honey Infused Feta Chicken
Experience the delightful balance of heat and sweetness with this Hot Honey Infused Feta Chicken recipe. Perfect for your next dinner — try it today!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup hot honey
- 1 cup crumbled feta cheese
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon, sliced
- 1 tablespoon fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix hot honey, olive oil, smoked paprika, salt, and black pepper.
- Place chicken in a baking dish and coat with the hot honey mixture.
- Sprinkle crumbled feta over the chicken.
- Scatter minced garlic and lemon slices on top.
- Bake for 25-30 minutes until chicken reaches an internal temperature of 165°F (74°C).
- Allow to rest for five minutes before garnishing with parsley and serving.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 380
- Sugar: 12g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 95mg
Find it online: https://tastymealswithemma.com/hot-honey-infused-feta-chicken/