Print

Magical Spiral Cookies

Magical Spiral Cookies
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Get ready to enchant your Halloween gatherings with these Magical Spiral Cookies! With vibrant layers of purple, black, and white sugar cookie dough artfully swirled together, these cookies are as delightful to make as they are to eat. The irresistible aroma of vanilla and almond fills your kitchen as they bake, creating a warm and inviting atmosphere for family and friends. Perfect for parties or cozy nights in, these whimsical treats are not only visually stunning but also soft, buttery, and bursting with flavor. Involve the kids in decorating and create lasting memories while enjoying this festive baking adventure!

Ingredients

Scale
  • 1½ cups unsalted butter, room temperature
  • 2 cups powdered sugar
  • 2 eggs (or flax eggs for a vegan option)
  • 2 tbsp milk
  • 2 tsp vanilla extract
  • 1 tsp almond extract
  • 3½ cups all-purpose flour
  • ½ tsp salt
  • Purple gel food coloring
  • Black gel food coloring
  • Purple sprinkles
  • ½ cup black or chocolate sprinkles

Instructions

  1. Cream together room temperature unsalted butter and powdered sugar until light and fluffy.
  2. Mix in eggs (or flax eggs) and milk until well combined.
  3. Gradually add flour, salt, vanilla extract, and almond extract; mix until a dough forms.
  4. Divide dough into three parts: color one purple, another half black, leaving the last white.
  5. Roll out each color into 6×12-inch rectangles. Layer black on white, then top with purple.
  6. Sprinkle purple sprinkles on top of the rolled dough before rolling it all into a log shape.
  7. Chill for at least 30 minutes before slicing into rounds and baking at 350°F (175°C) until golden.

Nutrition

Find it online: https://tastymealswithemma.com/magical-spiral-cookies/