Sweet Hawaiian Crockpot Chicken
Indulge in the tropical flavors of Sweet Hawaiian Crockpot Chicken, a dish that transforms your dinner table into a paradise of taste. This wholesome recipe features tender chicken, vibrant bell peppers, and juicy pineapple simmered in a sweet and tangy sauce. Perfect for busy weeknights or family gatherings, it offers effortless preparation with just a few simple steps. Simply load your crockpot with fresh ingredients, let them cook low and slow, and return home to an aromatic meal that’s both satisfying and guilt-free. Whether served over fluffy jasmine rice or accompanied by a crisp salad, this dish is sure to become a family favorite.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Crockpot
- Cuisine: Tropical
Ingredients
Scale
- 2 lbs chicken tenderloins
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- ½ white onion, diced
- 2 garlic cloves, minced
- 1 (20 oz) can pineapple chunks in pineapple juice
- 1 cup pineapple juice (from the can)
- ½ cup reduced-sodium soy sauce
- ¼ cup brown sugar
- 1 tablespoon cornstarch
Instructions
- Dice the bell peppers, onion, and garlic into uniform pieces.
- Place chicken tenderloins, diced vegetables, and pineapple chunks in the crockpot.
- In a bowl, mix together ¾ cup pineapple juice, soy sauce, and brown sugar; pour over the chicken and veggies.
- Whisk remaining ¼ cup pineapple juice with cornstarch until smooth; add to the crockpot and stir.
- Cover and cook on low for 6 hours until chicken is tender.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 14g
- Sodium: 680mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://tastymealswithemma.com/sweet-hawaiian-crockpot-chicken/