Weasleys’ Dragon Roasted Nuts
Looking for a snack that’s bursting with flavor and crunch? Weasleys’ Dragon Roasted Nuts deliver a delightful blend of sweet and spicy notes, making them a favorite for movie nights, casual get-togethers, or festive gatherings. With an easy preparation process, these nuts can be whipped up in no time and stored for week-long enjoyment. Customize the recipe to suit your taste by swapping out nuts or adjusting the spice levels. Whether you’re snacking solo or sharing with friends, these roasted nuts are sure to impress!
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 10 minutes
- Yield: About 12 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 16 oz mixed nuts (such as cashews, almonds, pecans, walnuts)
- 1 large egg white
- 170g honey
- 1 1/2 tsp Kosher salt
- 1 tsp ground cumin
- 1 tsp ground cinnamon
- 1/2 tsp chili powder
- 1/2 tsp red pepper flakes
- 1/2 tsp cayenne pepper
- 1/4 tsp cracked black pepper
- 1/4 tsp ground ginger
- 1/4 tsp ground cloves
Instructions
- Preheat your oven to 250°F (120°C) and line a baking sheet with parchment paper.
- In a bowl, whip the egg white until frothy. Add mixed nuts and toss to coat.
- Stir in honey and spices until well combined.
- Spread the nut mixture onto the baking sheet and roast for 45-60 minutes, stirring every 15 minutes until golden brown.
- Let cool for at least ten minutes before breaking apart.
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 159
- Sugar: 5g
- Sodium: 102mg
- Fat: 13g
- Saturated Fat: 1g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://tastymealswithemma.com/weasleys-dragon-roasted-nuts/